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The Australian Women's Weekly - Chocolate
Indulgent recipes for all chocolate lovers.
Chocolate – loved all around the world – is showcased in this beautifully photographed cookbook. It is next in the series that began with the nostalgic best-seller Cupcakes. The recipes in this pretty little book are all for small chocolate things: mini chocolate florentines, tiny chocolate cakes oozing with melted chocolate, miniature chocolate chip cookies, brownies, desserts and chocolates for after-dinner. It’s rich, decadent and wicked – exactly what you’d expect from a chocolate book. This sumptuous book makes the perfect gift.