The Australian Women's Weekly Real Sweet
Ripe luscious fruits, surprising vegetables, nuts and natural flavours paired in delightful combinations to make beautiful sweet treats. Inspired by nature’s garden, our on-trend baking and sweet book draws its flavour cues from an A-Z of botanical ingredients. We have included everything from big over blown cakes, to rambling pies and tarts, to little jars of decadence; providing joy in each and every creation.
Chapters: 26 chapters from A-Z